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What Is Extra Virgin Olive Oil?
What is extra virgin olive oil? Learn how it’s made, why it’s healthier, and how to choose real quality oil. Discover the taste of Oliva Olei olive oil.
- Batuhan
4/21/20252 min read


Extra virgin olive oil (EVOO) is the highest quality olive oil you can buy. It’s made from pure, cold-pressed olives, without any chemicals or industrial refining. The result? A flavorful, nutrient-rich oil that’s perfect for drizzling, dipping, and cooking.
🏺 How Is Extra Virgin Olive Oil Made?
Unlike regular or refined olive oils, extra virgin olive oil is made entirely through mechanical processes — no heat, no chemicals. Here's a simple breakdown:
Harvesting: Olives are picked by hand or machine.
Washing & Crushing: Olives are cleaned and crushed into a paste.
Cold-Pressing: The paste is slowly pressed to extract the oil, keeping the temperature below 27°C.
Separation: Water is removed, leaving behind pure oil.
This gentle process preserves the natural flavor, antioxidants, and healthy fats.
🌿 What Makes It “Extra Virgin”?
To qualify as "extra virgin," the oil must meet strict standards:
Acidity below 0.8%
No sensory defects
Superior taste and aroma
This means EVOO is not just any olive oil — it’s the best of the best.
🧠 Health Benefits of Extra Virgin Olive Oil
Extra virgin olive oil is not only delicious — it’s also incredibly healthy:
Rich in monounsaturated fats (heart-friendly)
Loaded with antioxidants
Contains anti-inflammatory compounds
May help reduce risk of heart disease, stroke, and some cancers
🍽️ How to Use Extra Virgin Olive Oil
You can use EVOO in so many ways:
✅ Salads & dressings – highlight its natural flavor
✅ Drizzling over grilled veggies, pasta, or soups
✅ Dipping with bread – especially with herbs & sea salt
✅ Light cooking & sautéing – yes, it's safe under ~190°C!
Avoid deep-frying with EVOO to preserve its health benefits.
🛍️ Where to Buy Real Extra Virgin Olive Oil?
Not all olive oils are created equal. Look for:
✅ Cold-pressed or first cold press labels
✅ Dark glass or metal packaging (protects from light)
✅ Clear origin (like “Aegean region, Türkiye”)
✅ Recent harvest date
Want to taste real extra virgin olive oil from the Aegean coast?
👉 Explore Our Shop – Oliva Olei Extra Virgin Olive Oils
🧴 Final Thoughts
Extra virgin olive oil is more than just an ingredient — it’s a tradition, a health booster, and a flavor enhancer. When you choose Oliva Olei, you're choosing quality, transparency, and a true taste of Türkiye.
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